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The introduction of tobacco during the early 1600s in the Virginia colony led to...

Oct 15, 2023

The introduction of tobacco during the early 1600s in the Virginia colony led to the (A) devastating period of disease called the starving time (B) use of indentured servants, and later enslaved Africans, for agricultural labor (C) concentration of settlers and farms into small village communities (D) emergence of peaceful and cooperative relationships with neighboring American Indian peoples (E) developmentofadiversifiedeconomy

Key Concept

KC-2.1.II The introduction of new crops, livestock, and diseases in the Americas altered trade and relationships among Europeans, Africans, and American Indians.

Explanation

The introduction of tobacco as a cash crop in the Virginia colony during the early 1600s led to a high demand for labor. Initially, this labor demand was met through the use of indentured servants, who were typically poor Europeans who agreed to work for a certain number of years in exchange for passage to the New World. However, as the demand for labor continued to grow, colonists began to rely more heavily on enslaved Africans for agricultural labor. This shift marked the beginning of the transatlantic slave trade and the institution of slavery in the American colonies.

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